Do you think Dubas is going to after a bigger name like Severson or Subban?
- PatC80

I (frank)ing hope not.

Don't forget Phil has an 8Mil cap hit.
Someone will need to eat some/most of that cap hit.
- dmnted

no, we will never forget that

had fois gras once, in the middle of some hugely expensive multi-course wine paring meal on our honeymoon. It tastes like I was eating lard. It was (frank)ing gross.
- Aetherial

I don't like the smell.

I don't like the texture.

I don't like the taste.

If it's a fancy-schmancy restaurant, the steak tartare or charcuterie board is always the go-to option.

Add in Phil biting into a hotdog during the Cup presentation and Twitter would explode
- PatC80

Need Kessel to use his day with the Cup just sitting outside of Simmons house and throwing hotdogs at his house every 5 minutes.

Wouldn't we be the Soo South?
- Atomic Wedgie

I was just about to call myself out for calling it Soo North ..and then call all you guys out for not catching me.

(frank) you Wedgie. I hope your shovel snaps.

I don't like the smell.

I don't like the texture.

I don't like the taste.

If it's a fancy-schmancy restaurant, the steak tartare or charcuterie board is always the go-to option for me.
- Atomic Wedgie

fixed that for you

just found out about a little invention called a wokmon

watch out, gonna learn how to make chinese food the right way

just found out about a little invention called a wokmon

watch out, gonna learn how to make chinese food the right way
- TheMussel

I just want to apologize for all the unnecessary HB abuse you took for being a fan of Mexican lagers. (frank) them all.

You gotta appreciate a clear, maize built (low malt) beer on a hot day or with spicy food.

I just want to apologize for all the unnecessary HB abuse you took for being a fan of Mexican lagers. (frank) them all.

You gotta appreciate a clear, maize built (low malt) beer on a hot day or with spicy food.
- The Law

no apologies necessary, being right isn't a burden on me

and it's true, sometimes you don't want to wash down a spicy pad thai with an imperial stout

just found out about a little invention called a wokmon

watch out, gonna learn how to make Chinese food the right way
- TheMussel

so a phone call is out the question eh.

neat little device

I just want to apologize for all the unnecessary HB abuse you took for being a fan of Mexican lagers. (frank) them all.

You gotta appreciate a clear, maize built (low malt) beer on a hot day or with spicy food.
- The Law

Nah. He deserves a Suomi death.

no apologies necessary, being right isn't a burden on me

and it's true, sometimes you don't want to wash down a spicy pad thai with an imperial stout
- TheMussel

My brother stocks Bud Light Lime for his backyard pool all summer.

When you are drinking in the broiling sun, you want something light that you can just keep firing down your gullet.

Athletic/scott wheeler counting down the teams prospect pool rankings

https://theathletic.com/2...source=emp_shared_article

I guess the Leafs end up around 15 or so.
Vancouver ranked 28th wild for a team thats not a contender to be that low

I just want to apologize for all the unnecessary HB abuse you took for being a fan of Mexican lagers. (frank) them all.

You gotta appreciate a clear, maize built (low malt) beer on a hot day or with spicy food.
- The Law

Truth be told, everyone was right about the Corona.

The other ones are great.

the Leafs Dubas deadline moves have been less than stellar that last couple seasons.
id be ok if he gets a player with term and not a pure rental
- senstroll

You mean no moves two seasons ago and a move last season? Both sides of the coin

In other words you will never be happy

My brother stocks Bud Light Lime for his backyard pool all summer.

When you are drinking in the broiling sun, you want something light that you can just keep firing down your gullet.
- Atomic Wedgie

MGD works great for that.

Plus, it's impossible to get drunk off it, so you can drink 20 easy.

Athletic/scott wheeler counting down the teams prospect pool rankings

https://theathletic.com/2...source=emp_shared_article

I guess the Leafs end up around 15 or so.
Vancouver ranked 28th wild for a team thats not a contender to be that low
- senstroll

I like the leafs system for being a playoff team the last 5 years.

Dubas nabbed some value.

I've never been high on Robertson though, think he is a bit overrated.

My brother stocks Bud Light Lime for his backyard pool all summer.

When you are drinking in the broiling sun, you want something light that you can just keep firing down your gullet.
- Atomic Wedgie

I got the Wayne Gretzky No.99 Rye Lager going..

Elliotte Friedman
@FriedgeHNIC
· 58m
Hearing NHL/NHLPA agreeing on no longer testing asymptomatic players and staff after All-Star. At that point, testing only required for cross-border travel and if a person develops symptoms.

My brother stocks Bud Light Lime for his backyard pool all summer.

When you are drinking in the broiling sun, you want something light that you can just keep firing down your gullet.
- Atomic Wedgie

100%

Elliotte Friedman
@FriedgeHNIC
· 58m
Hearing NHL/NHLPA agreeing on no longer testing asymptomatic players and staff after All-Star. At that point, testing only required for cross-border travel and if a person develops symptoms.
- Santo_44

Brilliance. If we dont test, no one has Covid

Truth be told, everyone was right about the Corona.

The other ones are great.
- Atomic Wedgie

corona with a wedge of lime, 24 of them, in my belly on a hot day, the best taste and feeling of all time

You mean no moves two seasons ago and a move last season? Both sides of the coin

In other words you will never be happy
- Santo_44

in 2020 trading for Campbell (who had term) - good
2021 - rental Foligno bad (like horrible)
2021 - rental Nash bad

in other words, Id stay away from Rentals

in 2020 trading for Campbell (who had term) - good
2021 - rental Foligno bad (like horrible)
2021 - rental Nash bad

in other words, Id stay away from Rentals
- senstroll

Huh? a 7th round pick?

Who cares, no issues with a 7th round pick to use on depth.

You are just looking at the Foligno deal and acting as if that is going to happen every time now.

prepared a whole tenderloin this way one night for a group of 8. It was nearly 100.00 for the mushroom mix, nevermind the beef which was of course well over 100.

Ended up being overcooked. I mean it was "ok", but it was pretty annoying to go to all that effort and expense and then it didn't turn out
- Aetherial

Steak (especially when cooked indoors) is one of the toughest things to get right when you have company. If the guests have various preferences on medium, well, ect that is the first challenge. Three easy things that should be done, make sure any steak you cook sits on the counter till it reaches room temperature, use a good meat thermometer (I use MEATER - there are others some better some worse) After you get the steak to the desired temperature, make sure it rests the recommended amount of time before served.