Garfield512
Montreal Canadiens |
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Location: I'm a figment of your imagination. Joined: 11.09.2006
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Holy, me too! I make it in a turkey roaster pan. Homemade meat sauce, with 2 layers of ricotta... The first made with spinach sautéed with garlic and chilis, the second with garlic sautéed mushrooms. (Really sorry, Good on Paper) - Darksyde
I'm up for adoption ... |
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Pie
Montreal Canadiens |
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Location: taking the low road Joined: 10.14.2006
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THE MAPLE TRAIN CHUGGIN ALONG TO THE PLAYOFFS
CHOO (frank)ING CHOO - mr.peanut
Drivin that train |
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mr.peanut
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Location: The Fan of Hockey. Welcome Utah!, QC Joined: 12.18.2011
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YUGE uno point for da habbies to keep 'em in the chase |
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Good On Paper
Montreal Canadiens |
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Location: Montreal, QC Joined: 04.13.2009
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4-3 nucks, what a pathetic OT... lol - Pat1993
Leafs won too. But our core will get us to the playoffs... |
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Pat1993
Montreal Canadiens |
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Location: disguise delimit, QC Joined: 08.28.2009
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Le plus triste là-dedans c'est que je ne vois pas cette équipe là en séries l'an prochain non plus.
Julien doit quitter pour laisser la place aux jeunes.
Seule raison de regarder ça l'an prochain. - deadpoulet
ouin, je pense qu'à ce stade-ci ils ont juste besoin d'un "vent de fraîcheur" dans le coaching staff.. |
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kicksave856
Philadelphia Flyers |
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Location: i love how not saying dumb things on the internet was never an option. Joined: 09.29.2005
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THE MAPLE TRAIN CHUGGIN ALONG TO THE PLAYOFFS
CHOO (frank)ING CHOO - mr.peanut
another big win for ma boyyysss tonight too. |
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Pat1993
Montreal Canadiens |
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Location: disguise delimit, QC Joined: 08.28.2009
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THE MAPLE TRAIN CHUGGIN ALONG TO THE PLAYOFFS
CHOO (frank)ING CHOO - mr.peanut
jeebus |
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Darksyde
Season Ticket Holder Montreal Canadiens |
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Location: Inside Henny's Head, ON Joined: 07.11.2007
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You, my good sir, know what the (frank) you're doing!!
Dry rub in the smoker is key. I usually lock it in with a brushed on liquid at some point to keep the meat hydrated and to compliment flavors.
Obviously depends on the meal. - Snots33_77
I tend to use a apple cider vinegar/apple cider mop here and there. I also keep a pan of it in the smoker to keep some humidity. |
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OT, folks.
anyone watching the game? - Pat1993
Oh, were the Habs playing tonight??
Another blown lead. As soon as they went up 2-0 ij new they were doomed.
But hey, the GM, the Assistant GM, the coach, the assistant coaches, the scouts, the assistant scouts, the parking attendant did a great job. It was the (frank)ing players that cant keep this poop storm afloat!! Them and their inconsistent play!! |
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Pat1993
Montreal Canadiens |
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Location: disguise delimit, QC Joined: 08.28.2009
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another big win for ma boyyysss tonight too. - kicksave856
Thompson with the hatty? |
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Good On Paper
Montreal Canadiens |
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Location: Montreal, QC Joined: 04.13.2009
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Holy, me too! I make it in a turkey roaster pan. Homemade meat sauce, with 2 layers of ricotta... The first made with spinach sautéed with garlic and chilis, the second with garlic sautéed mushrooms. (Really sorry, Good on Paper) - Darksyde
Lol |
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Garfield512
Montreal Canadiens |
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Location: I'm a figment of your imagination. Joined: 11.09.2006
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ouin, je pense qu'à ce stade-ci ils ont juste besoin d'un "vent de fraîcheur" dans le coaching staff.. - Pat1993
Dans le taxi de Pete aussi j'imagines ... |
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mr.peanut
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Location: The Fan of Hockey. Welcome Utah!, QC Joined: 12.18.2011
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another big win for ma boyyysss tonight too. - kicksave856
Who dat? |
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Pat1993
Montreal Canadiens |
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Location: disguise delimit, QC Joined: 08.28.2009
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Dans le taxi de Pete aussi j'imagines ... - Garfield512
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kicksave856
Philadelphia Flyers |
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Location: i love how not saying dumb things on the internet was never an option. Joined: 09.29.2005
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Thompson with the hatty? - Pat1993
they tried to get him a goal at the end when the goalie was pulled but they just couldn't get it together. |
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Pat1993
Montreal Canadiens |
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Location: disguise delimit, QC Joined: 08.28.2009
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they tried to get him a goal at the end when the goalie was pulled but they just couldn't get it together. - kicksave856
oh well |
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Holy, me too! I make it in a turkey roaster pan. Homemade meat sauce, with 2 layers of ricotta... The first made with spinach sautéed with garlic and chilis, the second with garlic sautéed mushrooms. (Really sorry, Good on Paper) - Darksyde
God damn!! I layer the (frank) out of it and use ricotta, mozza, cottage cheese and parm with a homemade meat sauce with chunky veggies in the mix. I make sure to make it el dente so the texture holds up and my homemade sauce is unique and blends well with the flvors and textures.
Not sorry anyone. |
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fidopro
Chicago Blackhawks |
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Location: Service Temporarily Unavailable, QC Joined: 08.10.2008
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why do guys on RDS keep talking about the Leafs game??
do they really think Habs will catch them?
start watching MIN, and CHI, and NJ |
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Garfield512
Montreal Canadiens |
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Location: I'm a figment of your imagination. Joined: 11.09.2006
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I’m in a taxi back to the hotel.
May have poop myself. - pete26
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I tend to use a apple cider vinegar/apple cider mop here and there. I also keep a pan of it in the smoker to keep some humidity. - Darksyde
We're on the same page here my man. That vinegar keeps that poop so tender and flavorful. Especially pork. |
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deadpoulet
Montreal Canadiens |
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Location: Montreal Joined: 07.01.2008
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Les séries vont pt me réconcilier avec le hockey. |
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mr.peanut
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Location: The Fan of Hockey. Welcome Utah!, QC Joined: 12.18.2011
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why do guys on RDS keep talking about the Leafs game??
do they really think Habs will catch them?
start watching MIN, and CHI, and NJ - fidopro
DID THEY NOT SEE THE TORONTO MEGA DESTROYERS DRIVE A SWORD DOWN THE THROAT OF THE REIGNING AND DEFENDING VEZINA TROPHY WINNER? |
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deadpoulet
Montreal Canadiens |
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Location: Montreal Joined: 07.01.2008
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Who dat? - mr.peanut
hey bud
it's coming...... |
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why do guys on RDS keep talking about the Leafs game??
do they really think Habs will catch them?
start watching MIN, and CHI, and NJ - fidopro
Because "Zamboni Driver" in french sounds funny! |
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Darksyde
Season Ticket Holder Montreal Canadiens |
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Location: Inside Henny's Head, ON Joined: 07.11.2007
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God damn!! I layer the (frank) out of it and use ricotta, mozza, cottage cheese and parm with a homemade meat sauce with chunky veggies in the mix. I make sure to make it el dente so the texture holds up and my homemade sauce is unique and blends well with the flvors and textures.
Not sorry anyone. - Snots33_77
Yup. Love doing it around harvest time... I bring home a bushel of roma tomatoes, and huge bunches of fresh basil. Btw, lightly smoked roma tomatoes, with fresh basil, and a balsamic reduction on crostini is amazing. Doesn't take long, either. |
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