i did not know that. is that french? serious question.
- Fountain-San

yes

i did not know that. is that french? serious question.
- Fountain-San

Well, kinda.

http://abcnews.go.com/live

Jodi Arias verdict live feed.

aren't the bridges half destroyed already?
- Fountain-San

Indeed

What a fat (frank)...
- Pecafan Fan

Have you seen how this fat (frank)ing goof acts?...

If Toronto's not enough of an embarrassment in itself, this guy completely pushes them over the top.

http://abcnews.go.com/live

Jodi Arias verdict live feed.
- 3M

Guilty 1st degree murder.

Guilty 1st degree murder.
- AGalchenyuk27

I saw that.

Guilty 1st degree murder.
- AGalchenyuk27

Just by reading an article about the thing you could see her story didn't seem credible at all. "I don't remember giving him 30 knife shots"

- stinger67

Just by reading an article about the thing you could see her story didn't seem credible at all. "I don't remember giving him 30 knife shots"
- BashCH

Mrs. 3M has followed this trial intently. I've been given evidentiary summaries daily. There's no way Arias was getting a walk on this.

- stinger67

- stinger67

EDIT:

This is gold

- BashCH

Just heard Therrien's presser...still shaking my head over the Gionta was crying comment.

What the (frank) is he doing?

This is gold
- Symba007

Bought some top sirloins today.

Any idea on the best way to cook them... without a BBQ?

Bought some top sirloins today.

Any idea on the best way to cook them... without a BBQ?
- Tee-Dot

pan seared on both sides for 2-3 minutes, then in the oven at 400...I recommend you use a thermometer though.

Guilty 1st degree murder.
- AGalchenyuk27

with her vagina ?

pan seared on both sides for 2-3 minutes, then in the oven at 400...I recommend you use a thermometer though.
- stinger67

Thanks.

How long in the oven?

NVRMD... until thermo hits 180 right?

Thanks.

How long in the oven?

NVRMD... until thermo hits 180 right?
- Tee-Dot

I don't know...haven't done it myself, but my friend's wife did it last winter. Depends on the thickness of the meat and how you like it.

I'm pretty sure you can find online a guide for meat temperatures

EDIT: http://en.wikipedia.org/w...ki/Temperature_%28meat%29

Thanks.

How long in the oven?

NVRMD... until thermo hits 180 right?
- Tee-Dot

Don't invite us to supper please.

Don't invite us to supper please.
- Gannicus

What? Rubberish steak isn't your style?

I don't know...haven't done it myself, but my friend's wife did it last winter. Depends on the thickness of the meat and how you like it.

I'm pretty sure you can find online a guide for meat temperatures

EDIT: http://en.wikipedia.org/w...ki/Temperature_%28meat%29
- stinger67

What? Rubberish steak isn't your style?
- stinger67

Personnally, I like it rare to medium-rare but to each its own I guess. The trick I use to cook my steaks is when I start seeing blood piercing through the meat, I know that it's medium-rare.