JRR1285
New York Rangers |
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Location: Coach's decision, PEI Joined: 02.21.2008
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Only way to do it. Only hipsters warm that stuff up in the microwave 1st - mdw7413
Leaving the little crispy bits in is pretty good. |
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mdw7413
New York Rangers |
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Location: I would rather see a dudes hairy balls than his hairy feet-Jimbro Joined: 12.13.2013
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Leaving the little crispy bits in is pretty good. - JRR1285
Like speed bumps |
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Fenrir
New York Rangers |
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Location: Jesus saves! Satan picks up the rebound...AND SCORES!!, NJ Joined: 04.02.2015
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I made bacon in the oven the other day, turned out really well. Never tried that before. |
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JRR1285
New York Rangers |
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Location: Coach's decision, PEI Joined: 02.21.2008
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I made bacon in the oven the other day, turned out really well. Never tried that before. - Fenrir
That's the only way I cook it now. No mess. |
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Tonybere
New York Rangers |
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Location: ON Joined: 02.04.2016
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That's the only way I cook it now. No mess. - JRR1285
I like to fry it while shirtless. Just to get the spatter on my nipples. |
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Tonybere
New York Rangers |
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Location: ON Joined: 02.04.2016
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And.... apparently the answer to the question of when the blog goes off the rails is early on page two!! |
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Fenrir
New York Rangers |
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Location: Jesus saves! Satan picks up the rebound...AND SCORES!!, NJ Joined: 04.02.2015
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That's the only way I cook it now. No mess. - JRR1285
Oh yeah!
No more draining grease between batches, just use a rack. I'm sold. |
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Fenrir
New York Rangers |
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Location: Jesus saves! Satan picks up the rebound...AND SCORES!!, NJ Joined: 04.02.2015
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JRR1285
New York Rangers |
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Location: Coach's decision, PEI Joined: 02.21.2008
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I like to fry it while shirtless. Just to get the spatter on my nipples. - Tonybere
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JRR1285
New York Rangers |
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Location: Coach's decision, PEI Joined: 02.21.2008
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Oh yeah!
No more draining grease between batches, just use a rack. I'm sold. - Fenrir
I actually cook it directly on parchment paper. Remove and drain the bacon then toss the parchment once it cools. Zero mess. |
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KreiderBomb
New York Rangers |
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Location: "I'm outta here. Childish,fraud fans. Good luck not having any youth coming up for like 10 years, yo Joined: 06.02.2014
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And.... apparently the answer to the question of when the blog goes off the rails is early on page two!! - Tonybere
Problems is we have no rails |
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Fenrir
New York Rangers |
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Location: Jesus saves! Satan picks up the rebound...AND SCORES!!, NJ Joined: 04.02.2015
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I actually cook it directly on parchment paper. Remove and drain the bacon then toss the parchment once it cools. Zero mess. - JRR1285
I lined a baking dish with foil and put it on a rack, no draining and it comes out crispy. |
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Fenrir
New York Rangers |
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Location: Jesus saves! Satan picks up the rebound...AND SCORES!!, NJ Joined: 04.02.2015
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Problems is we have no rails - KreiderBomb
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mrn22
New York Rangers |
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Location: CT Joined: 05.22.2014
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provided that AV is gone next year.. Im interested to see how Hayes does with a new coach hes been the brightest spot last couple weeks.
side note I cant believe Susan Sarandon was courting Vesey to come play for NYR |
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I made bacon in the oven the other day, turned out really well. Never tried that before. - Fenrir
It’s a great way to start a grease fire too. |
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mrn22
New York Rangers |
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Location: CT Joined: 05.22.2014
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It’s a great way to start a grease fire too. - smellmyfinger
is that true? cause thats how I always cook my bacon lol and I always hear it popping and think about that |
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Fenrir
New York Rangers |
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Location: Jesus saves! Satan picks up the rebound...AND SCORES!!, NJ Joined: 04.02.2015
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Fenrir
New York Rangers |
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Location: Jesus saves! Satan picks up the rebound...AND SCORES!!, NJ Joined: 04.02.2015
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It’s a great way to start a grease fire too. - smellmyfinger
Thanks, always looking for new ways to start fires. |
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is that true? cause thats how I always cook my bacon lol and I always hear it popping and think about that - mrn22
I’m not sure, I never cook it in the oven because I’m afraid of burning down my kitchen. |
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adwolf130
New York Rangers |
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Location: Hank For The Tank! , NY Joined: 06.14.2008
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mrn22
New York Rangers |
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Location: CT Joined: 05.22.2014
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I’m not sure, I never cook it in the oven because I’m afraid of burning down my kitchen. - smellmyfinger
I do it in this industrial toaster oven so I guess I could pick it up with oven mitts and throw it off my deck if I had to |
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mrn22
New York Rangers |
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Location: CT Joined: 05.22.2014
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Rangers need to move some dead weight on this team and start fresh. I'm also ready to move on from Vesey as he hasn't showed me anything to make me think he should be part of the future here. Jesper Fast is another one that it's either he stays on the 4th line or he needs to go. Love the hustle and he is good on the PK but not nearly good enough to be on a contending team top 9 fowards IMO. - adwolf130
id keep him, new coach who doesnt have pictures in his bedroom of Fast might keep him where he belongs (4th line) |
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KreiderBomb
New York Rangers |
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Location: "I'm outta here. Childish,fraud fans. Good luck not having any youth coming up for like 10 years, yo Joined: 06.02.2014
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Rangers need to move some dead weight on this team and start fresh. I'm also ready to move on from Vesey as he hasn't showed me anything to make me think he should be part of the future here. Jesper Fast is another one that it's either he stays on the 4th line or he needs to go. Love the hustle and he is good on the PK but not nearly good enough to be on a contending team top 9 fowards IMO. - adwolf130
Agreed, Vesey is a a redundant player, Fast is strictly a 4th |
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Rangers need to move some dead weight on this team and start fresh. I'm also ready to move on from Vesey as he hasn't showed me anything to make me think he should be part of the future here. Jesper Fast is another one that it's either he stays on the 4th line or he needs to go. Love the hustle and he is good on the PK but not nearly good enough to be on a contending team top 9 fowards IMO. - adwolf130
How dare you say that about the great Jesper Fast! |
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id keep him, new coach who doesnt have pictures in his bedroom of Fast might keep him where he belongs (4th line) - mrn22
Fine with him as a 4th liner, but he's nothing more than that |
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