Just so everybody know's, Girgensons is not the " great guy, player " as he comes off to be.

I would never go to pizza hut, but it's tough to find good pizza out here….just good, normal pizza. it's either wood fired oven, gluten free crust and artisnal cheese for 30 bucks/pie, garbage chain resturants or someone kinda trying to mimic NY Style.
……I just make m own.
- seedy

That's how I deal with wings down here - buy wings from walmart, fry at home and use Frank's. Pretty simple concept that, while there may be better options (cuz someone always chimes in about their favorite places), you can't go too wrong basing your sauce off of Frank's

I posted that also about Foligno last week he wants a raise, over 3 mill or right at that number. Girgensons is going to run his mouth right out of Buffalo with his demands.
- SABRES 89

INCOMING!!!!!

Foligno at least showed glimpses. I'd give him a 2.7 per a year contract for two years to see what he's made of

Girgensons should get nothing more tahn 2 years 4 million. Take it or leave it.
- bluengold12

I'm done with Foligno, he can go anytime.

I'm done with Foligno, he can go anytime.
- SABRES 89

package both with more for a legit d man

sign helm

Just so everybody know's, Girgensons is not the " great guy, player " as he comes off to be.
- SABRES 89

Damn shame... And he's almost Russian

That's how I deal with wings down here - buy wings from walmart, fry at home and use Frank's. Pretty simple concept that, while there may be better options (cuz someone always chimes in about their favorite places), you can't go too wrong basing your sauce off of Frank's
- stashu

Ever do them in a pressure cooker ?

5min then put on the grill.

That's how I deal with wings down here - buy wings from walmart, fry at home and use Frank's. Pretty simple concept that, while there may be better options (cuz someone always chimes in about their favorite places), you can't go too wrong basing your sauce off of Frank's
- stashu

a splash of vinegar


once I told my local watering hole about that, they wing sales doubled within a month

this
- homiedclown

No time

If true it just makes my dislike for Girgensons grow even more. Get this guy out of here and let's see him try to pull this 4 million a year crap on a team like NYR or Anaheim
- bluengold12

Its his agent aiming high.
Look at what Franson initally asked for vs. what he eventually got.
None of our bottom 6 guys are hitting pay dirt this summer.
Larsson was the first to get a "show me more" contract. The rest will follow.

Cap isn't going up next season......


https://twitter.com/repor...51648?ref_src=twsrc%5Etfw

Just so everybody know's, Girgensons is not the " great guy, player " as he comes off to be.
- SABRES 89

A young Ales Kotalik?

package both with more for a legit d man

sign helm
- homiedclown

They're both "scrubs" (throw Pysyk in there too - 3 players people have been knocking since the season ended), and I know you said "with more", but people around here laugh at offers from other teams that include those kind of throw ins for quality players.

A young Ales Kotalik?
- yen6d1

he looked lazier last season, if that's possible

and provides nothing in shootouts

poor mans Vladimir Tsyplakov?

Ever do them in a pressure cooker ?

5min then put on the grill.
- cabin

Think this is our 2nd year with no grill...I'm not interested in wasting money all the time on these damn things and they rot out due to weather (and my own fault too obviously).

That's how I deal with wings down here - buy wings from walmart, fry at home and use Frank's. Pretty simple concept that, while there may be better options (cuz someone always chimes in about their favorite places), you can't go too wrong basing your sauce off of Frank's
- stashu

I did that when I lived in Minnesota, but threw the fryer away when I moved out to California.
Wings are super easy if you're willing to invest in a fryer.
I fried outside though, stinks up the house and is messy.

They're both "scrubs" (throw Pysyk in there too - 3 players people have been knocking since the season ended), and I know you said "with more", but people around here laugh at offers from other teams that include those kind of throw ins for quality players.
- stashu

with expansion coming up, not a bad idea to purge 40% of the team, a few 2 for 1 or 3 for 1 trades and sign a few vets on 1 year deals

Think this is our 2nd year with no grill...I'm not interested in wasting money all the time on these damn things and they rot out due to weather (and my own fault too obviously).


- stashu

WTF

I have a Rocco's and Verrazono's right by my house. They have a real good place that opened inside of Sunset Station, very good pizza.
- SABRES 89

I work for the biggest airline in the world down here in ATL, I fly free anyplace in the world... I usually get up to visit my brother in the Falls 2 times a year and eat pizza at La Hacienda, Violas steak and cheese subs, Frankie's donuts👍 and stock up on Webers mustard, Millers horseradish and Timmy Ho's coffee

a splash of vinegar


once I told my local watering hole about that, they wing sales doubled within a month
- homiedclown

Obviously not exactly a trade secret (unlike their oil recipe), but at Mike's Subs the wing sauces were made with Franks and then differing amounts of "butter" to make the mild/medium stuff. Very basic, soooo many places would be worlds better if that's all they did!

Cap isn't going up next season......


https://twitter.com/repor...51648?ref_src=twsrc%5Etfw
- cabin

Yes.. Relatively flat. It's at around 71 now. Expected to go up to about 73 or 74. Which is considered flat for them

Think this is our 2nd year with no grill...I'm not interested in wasting money all the time on these damn things and they rot out due to weather (and my own fault too obviously).


- stashu

Back yard fire pit with an old grill grate works

a splash of vinegar


once I told my local watering hole about that, they wing sales doubled within a month
- homiedclown

for some reason, everytime you post on this thread, I start getting hungry

Its his agent aiming high.
Look at what Franson initally asked for vs. what he eventually got.
None of our bottom 6 guys are hitting pay dirt this summer.
Larsson was the first to get a "show me more" contract. The rest will follow.
- seedy

And he didn't exactly get anything crazy. Minimum raise would have taken him from 800k to 880k - he got 950k

Back yard fire pit with an old grill grate works
- cabin

quick story....had that same set up...was cooking ribs one day...around the corner come three firemen...neighbor reported me...jerk didn't realize that open fires are okay if you're cooking...as they were about to leave, I asked the boys if they were hungry for ribs